Addicted to the Food Network!

Monday, January 9, 2012

This little piggy...

I like to think I am an easy person to buy for. A cookbook, a gadget or anything food or kitchen related is always a hit with me. So was I stoked when I received a gigantic bottle of Texas BBQ sauce? YES! Immediately I began calculating what I would make with it. Think of all the possibilities: pulled pork, BBQ chicken, ribs, nachos...and so on! First up: Pulled Pork. Of course, one of the easiest things in the world to make. Throw a huge hunk of pork in the crock pot till it falls apart, add sauce and throw on a bun, done! Top with some cole slaw and some pickles on the side and your loved ones will thank you!

{pork deliciousness}


Thanks to Nicole for the gift!
{I am hoping sauce is spelled wrong on purpose??}

hmmm, what to make next?

Sunday, January 1, 2012

A New York state of mind

Tailgate #10
Theme: New York

Last tailgate of the season *sniff*. This week's theme was New York, which was pretty easy.

{Yes, that's New York Strip and potatoes, Bagels, and New York Cheesecake!}

Quite perfect for a New Year's Day tailgate if you ask me!

Can't wait to see what we come up with next year!
Thanks everyone for following along.

Happy New Year!

xoxo,
H