For Easter this year, I decided to go a different route. Going out for Brunch instead of cooking. Trying a new place even: The Backyard Bar, the quaint little outside dining area at the Hibiscus B&B in downtown West Palm Beach.
{Plate #1, I forgot to take pictures after this!}
While there was nothing BAD about my experience, I can't say there was anything GOOD either. It all seemed, well, amateur. Late service, not enough food, 3 calls to get a reservation... Not to mention the menu lacked all of the Easter favorites I was craving: not one ham, lamb or egg in sight! I would not recommend this as a brunch spot, but I'd definitely try their happy hour and tapas menu. How can that go wrong?
The corn & potatoes look amazing, but I'm sorry it wasn't a more typical Easter brunch!!
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