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Monday, August 16, 2010

Tailgate, take one

Football season is here, and you know what that means?! Guys in tight pants, and TAILGATING! This weekend, I officially kicked off my football season with a little pre-season grilling action. Even though we had a little trouble keeping the grill it in the wind, in the end all turned out lovely and delicious.

On the inaugural menu, was Honey Mustard Chicken:






ADDICTIVE! The warm potatoes with the crispy green beans and the tangy dressing, there is NO way that you can stop at one serving!!

All in all, a successful tailgate...can't wait til the next one!

2 comments:

  1. MMMM....I wonder if I could make that chicken with Quorn meat-free chicken breasts???? That looks amazing!

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  2. Don't see why not Meghan! Tip: make some extra marinade to use as a dip for after you grill....it's soooo good!

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