Of course we first started off with the table maid Guacamole:
And a tasty beverage...FYI they have a great happy hour! :)
Then we started off on the tasting menu:
First Course:
Ceviche
Cranberry Pecan Salad
Second Course:
Fish of the Day: Salmon
THE.BEST.CARNITAS. I.HAVE.EVER.HAD!
Third Course:
Banana Crepes
Mouth watering yet? Seriously the best carnitas I have ever had. Not just fall off the bone, JUMP off the bone they are so tender! Cover them in a chipotle wine sauce and I am in heaven! Don't believe me? I dare you to go try some for yourself! But hurry, Flavor Palm Beach ends September 30th!
What is that amazing looking cocktail? And the guac........YES PLEASE!
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